If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Chicken breast, the top-selling chicken meat nationwide, is a staple for many households. Still, despite ...

If you're in a recipe rut, look no further. New year, new recipes. If you're in a recipe rut, look no further than James Beard award-winning chef and TV personality Andrew Zimmern. The host of "Wild ...

Cooking chicken breasts in barely bubbling liquid keeps them tender and delicate without adding fat. This low-temperature method also helps preserve heat-sensitive vitamins that higher temps can ...

Add Yahoo as a preferred source to see more of our stories on Google. Sliced poached chicken and liquids - Static Media / Shutterstock / Getty Poaching is an underrated way to cook chicken, and this ...

A few months ago, I fell down a rabbit hole while trying to learn about poaching. I was editing a recipe with questionable instructions for poaching chicken breasts. While the recipe’s method and ...

Chicken shines in a variety of preparation methods. Grill, sear, roast, or fry the protein, and you'll be able to enjoy a ...