I associate Burmese fried chicken with road trips, as when we’re travelling around Burma and make a pit stop in any village, it seems that women always come rushing to our rolled-down windows to sell ...
If your tastebuds are a fan of the bold and flavourful, now is time to discover the food of Burma, with the Chung sisters as your guide. Amy and Emily are sisters, doctors and home-cooks-turned-supper ...
Recipes shared in home kitchens and passed between generations inform the way we eat just as much as the recipes we follow online. To celebrate this, we're interviewing the chefs, home cooks and food ...
Burmese Burmese calabash fritters This Burmese-inspired recipe features calabash, or bottle gourd, dunked in a thick, gluten-free batter that is fried to crispy perfection. If you can’t find any ...
Here's a relatively simple Burmese dish that simmers hard-boiled eggs in a sauce of tomatoes, chiles, garlic and shallots. It's from Naomi Duguid's "Burma," featured in today's Buffalo News.
It's not what most Americans would call a salad, but this Burmese mixture of noodles and curry is well worth a trip to the south side.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results