CrepesMakes about 10 crepesIngredients:3 eggs1C Whole Wheat Flour1C 2% Milk3/4C Water1 Tbs Honey1 tsp Vanilla Bean Pasta or Extract¼ tsp Salt1 Tbs ButterInstructions:Put all ingredients in blender and ...

Some mornings just call for something sweet, and that’s where these holiday crepes come in handy. The combination of cranberry and ginger gives these festive crepes a bright flavor, while Eggland’s ...

Making crepes couldn't be simpler with this recipe - just blend all the ingredients together and the batter will be ready in minutes. The result is a batch of exquisitely delicate, thin, and tender ...

Savory or sweet, crepes stuffed with delicious creamy cheeses, meat, seafood, vegetables or fruit are a special treat for most us, even worthy of their own party! Offering guests a range of tasty ...

When having drinks, it’s always a good idea to have a couple of platters at the ready, so you can relax with your guests as they enjoy their first drink. These crepes are not only fresh and tasty but ...

For Mother’s Day or any day, cheese-filled crepes with blueberry sauce made with this recipe from The Culinary Institute of America would be a treat to remember long after the day itself. Although ...

TALLAHASSEE, Fla. (WCTV) - Chef Sergio Endara demonstrates how to make Guava and Creamcheese filling Crepes. Add to a large bowl: cream cheese, vanilla, salt, and 1/2 cup guava jam; blend with a hand ...

We put in our order -- spinach and feta crepe, smoked mushrooms and cheese crepe and a strawberry/blueberry cream cheese crepe. Once we finished these, we went back for more: one with prosciutto and ...

IHOP Restaurants are currently featuring a limited time only offering, Sweet Cream Cheese Crepes. Made by taking three delicate, crepe-style pancakes and filling them with a sweetened cream cheese ...

They say that sometimes the best gift is one we give ourselves. As cooks, we know that a gift of food is even better when it can be shared with others. And it’s better still when it involves flipping ...

When you think of cozy autumn vibes in Northern Italy, crespelle with mushroom cream and fontina totally nails it. This dish ...