Even with sophisticated technology it is still difficult to detect fake foods.

Some of the most recognizable pantry staples — including honey, olive oil, and spices — are now among the products most routinely tampered with or passed off as something they’re not.

We want to believe the labels on our favorite food items—"extra virgin," “organic,” “wild-caught,” or “pure.” But sometimes these claims are more marketing than reality. The food fraud industry is ...

A European agency has started a campaign to raise awareness and protect consumers from fake food and beverages. The European Union Intellectual Property Office’s (EUIPO) “What’s on your table?” ...

A Bengaluru-based entrepreneur has sparked debate after slamming authorities over reports of adulterated food and polluted ...

North Carolina’s Attorney General is warning people about food drive scams as the demand for food goes up during the ongoing government shutdown. At the Council of State meeting on Tuesday, Jeff ...

Raphael Gomes commissions fake food products that don’t exist yet, testing futuristic and wild culinary concepts.