Don’t roll your eyes! There IS a universe in which fruit cake can actually taste good and have a place on the holiday dessert table. I promise, this fruit cake is not the doubles-as-a-doorstop variety ...

IN SEATTLE, IT feels as if the Victoria Sponge Cake came out of nowhere. The split yellow cake filled with fruit and whipped cream and jam attained instant classic status after Rachael Coyle found it ...

I’ve been spending the past week in the Bay Area, and last Saturday I finally got the chance to go to Berkeley’s downtown farmers market. It was fun to see new (for me) vendors selling great bread, ...

These classic layer cake recipes are as delicious as they are decorative. Try one of our best vanilla, chocolate, or citrus cakes at birthdays, holidays, and parties.

(According to an old wives’ tale, if you don’t use homemade jam in your cake layers, the fruit mixture will fall to the bottom of the pans.) Along with an abundance of spices, the original recipes ...

Here are a few easy and delicious ways of adding fruit jam to daily breakfast.

I developed this recipe in collaboration with Ninja for their new Ninja Foodi, which is a pressure cooker and convection oven in one (plus a lot of other cool stuff). Updating the age-old fruit cake ...