Add Yahoo as a preferred source to see more of our stories on Google. While definitely not as commonly used as its beef, pork or chicken counterparts, ground lamb is stronger in taste and if you're ...

The yogurt serves to tenderize the tough shoulder meat and as well bloom the saffron. The rice is redolent with spices and fragrant from rose water. Topped with toasted almonds, pine nuts and fresh ...

Ovens are a relatively new addition to many Indian kitchens, said Roopa Gulati: in Calcutta, this lamb shoulder would originally have been pot-roasted on the stove or cooked in a big pressure cooker.

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The cattle industry so dominates the identity of Texas ranching that it might be surprising to learn that we lead the nation in sheep production. The 740,000 head currently in the state is actually ...

If you're tired of ground beef, ground pork or ground chicken, ground lamb is definitely a good alternative that adds a whole punch of flavor without breaking the bank. While definitely not as ...