And the other, a sweetmeat called sohan halwa, the spelling more commonly used today. However, I will refer to it as halwa-i ...

Halwa doesn’t shout for attention. It sits quietly in a corner of the kitchen, bubbling in ghee, letting the scent of slow-cooked sweetness do all the talking. Every region has its own way of stirring ...

The Rich Culinary Landscape of Punjab The fertile land of Punjab is not only known for its agricultural bounty but also for its rich flavors, traditions, and a deep sense of community. The sweets ...

From Sarson da Saag to Kali Gajar Halwa, these winter classics are more than comfort food — they’re delicious, nourishing, and deeply rooted in wellness (Image: Karigari Restaurants) If there’s one ...

Punjabi winter cuisine features hearty dishes like Sarson Da Saag, Pinni, Gajar Ka Halwa, Tandoori Chicken, Kadhi Pakora, and Aloo Paratha. These warm, rich staples, available online or locally, offer ...