Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Everyone knows me for my butter mochi. It’s been my go-to potluck dish for over a decade, ever since I learned how ...

Mochi is a bite-size Japanese treat made of sweet glutinous rice flour wrapped around a sugary filling. It’s perfect for a hot day, and thanks to TikTok, it’s easier than ever to make it at home.

Unless you've been living under a rock, you'll be fully aware of the furore Little Moons have been causing all over the internet. The little mochi balls have sent the TikTok generation wild, with ...

This golden, sesame-crusted treat has roots in Hawai'i. As chef and writer Kiki Aranita writes: "Butter mochi is purely an invention of the islands and it is borne from the multicultural roots of ...

Mochi is a bite-size Japanese treat made of sweet glutinous rice flour wrapped around a sugary filling. Here are 5 mochi recipes that are almost too pretty to eat. 1. Strawberry Ice Cream Mochi. This ...