This revamped 1950s staple, a celebration of canned clams, takes some cues from rich, cheesy crab dip. By Melissa Clark Most of the time, canned clams are a fallback measure, something to reach for ...
Most of the time, canned clams are a fallback measure, something to reach for when you’re craving spaghetti alle vongole or a steaming bowl of chowder but fresh bivalves are just not in the cards. Not ...
Add Yahoo as a preferred source to see more of our stories on Google. Credit: Mackenzie Schieck Garlic, cream cheese, clams, and lemon juice combine to make one of my family’s favorite holiday ...
If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...
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My grandma's 4-ingredient cream cheese dip was legendary (I make it every Christmas Eve)
Garlic, cream cheese, clams, and lemon juice combine to make one of my family's favorite holiday appetizers. No one makes this dip as good as my grandma did (only grandmas can add that grandma magic), ...
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