Join a group of students in a school cafeteria as they try a Korean fish-shaped ice cream for the first time. Watch their genuine reactions as they discover the sweet red bean paste filling inside ...

On a chilly afternoon outside Namyeong Station in Seoul, a surprisingly large crowd quietly waits in line for bungeoppang, a traditional Korean fish-shaped pastry filled with red bean paste. The ...

Bungeoppang is a red bean-filled dessert which is cooked in a fish-shaped mold. The "lucky" dessert can be found all over South Korea, but it's also becoming very popular at many of the food stalls in ...