1. Set the oven at 400 degrees. Generously butter a standard 12-cup muffin tin, including the rims, or line the tin with ...

Use good Dutch-process cocoa. These are chocolate muffins, after all, so for the best chocolate flavor, go with a good, ...

These Easy Banana Muffins are just like mom used to make! They are soft and moist and the perfect option for over-ripe ...

In this episode of In the Kitchen with Matt, I will show you how to make blueberry muffins from scratch. This homemade ...

Baking may require precision, but that doesn't mean you can't experiment within reason. This holds especially true with two forgiving categories of recipes: quick breads (like banana bread and coffee ...

Who doesn’t love a blueberry muffin? It’s arguably the finest of the fruit muffin flavors, although a good banana muffin might give a blueberry muffin a run for its money, and I would eat a ...

A warm, freshly made English muffin has the subtle tang of yeast-risen dough and a golden-brown crust. Split it open and the crisp exterior gives way to the most delicate interior, light as air, yet ...

These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.

These are definitely gold medal-worthy.