Aromatic and jolting spices are what define Indian palates. Agree? The knack for a street snack is an ever-existing and ever-growing phenomenon that has led to Indians getting completely immersed in ...

Whether you're hosting a big party or a cosy get-together at home, adding a variety of chaats to your menu will surely impress your guests.

Step 1. Preheat the air fryer to 350°F/180°C or oven to 400°F/200°C. Step 2. Mix together all the ingredients for masala peanuts, except the peanuts, in a bowl. Add the peanuts and mix until they are ...

If you love spiced crackers, papdi chaat is your next kitchen project: complete with a sweet tamarind chutney, a green herb chutney, boiled chickpeas and potatoes, creamy yogurt, and crunchy sev ...

Take an extra large avocado, papdis, one-fourth cup sliced tomatoes and onions, two teaspoons of coriander, thin sev, and one chopped green chilli.

From the busiest streets of New Market to the hidden gems in Kohefiza, here are some of the best places to satisfy your chaat cravings! Bhopal (Madhya Pradesh): If you’re in Bhopal and craving some ...

Is it possible that the subtle combination of these two dishes may have invented the mouth-watering and tempting, crispy ‘Papdi Chaat?’ Indore (Madhya Pradesh): You become a foodie, undoubtedly, the ...