We may receive a commission on purchases made from links. Let's be honest: anybody can make poached eggs. Whether or not they can make them well is up to interpretation, but pretty much anybody can ...

Add Yahoo as a preferred source to see more of our stories on Google. A close-up of a metal egg poaching pan - Purestock / Getty Images We may receive a commission on purchases made from links. Anyone ...

It makes the endless finger rinsing worth it.

The hangover egg and cheese sandwich. Sick day scrambled eggs. A poached egg with a yolk as bright as a mimosa. Eggs are the ultimate culinary shapeshifter, and they show up in nearly every cuisine.

Ina Garten aka the Barefoot Contessa has a "How easy is that?" approach to poaching eggs. Instead of relying on vinegar to yield the perfect poached egg, she uses water in a shallow pan. Garten is ...

One of the trickiest kitchen tasks just got a whole lot easier. Many home cooks—no matter how experienced—struggle to cook eggs. They are notoriously finicky and delicate, leading cooks to create ...

Eggs rank amongst the finest breakfast ingredients, whether they're hard or soft-boiled eggs, scrambled, fried or poached. Poached eggs typically present the most spectacular appearance, yet can prove ...