Here's the new description with the links and additional text removed: Easy Chinese Pepper Steak will quickly become a family ...

The post Easy Pepper Steak appeared first on . There’s just something comforting about a sizzling skillet of tender steak and colorful peppers. This Easy Pepper Steak is one of those meals that tastes ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Here's an easy stir-fry dinner. Pepper steak is a popular Chinese dish made with tender beef, bell peppers and onion and cooked in a savory sauce. It takes a little extra time to prepare the ...

A perfect quick dinner for the holiday season is steak au poivre, French for steak with pepper and mushroom sauce. The accompanying pepper and mushroom sauce uses watercress and shallots.

A cast iron pan with well-glazed pepper beef stir fry of strips of beef and bell peppers in a sauce, topped with diced green onion tops. - Tatiana Volgutova/Shutterstock When you want steak on the ...

Garlic has been praised for its many qualities. It’s low in calories and when cooked slowly without browning, it develops a mellow and nutlike flavor. Poblano pepper is called for in the recipe. Any ...

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Sprinkle meat with paprika. In a large skillet, melt butter over medium-high heat. Brown beef. Add broth and garlic. Simmer, covered, for 30 minutes. Add green peppers and onion. Cover and continue to ...