These frozen empanadas stand out for crispy pastry, savory fillings, and fast prep straight from the freezer.

All are enhanced by pebre, a Chilean hot salsa, which Ruben calls "the magic touch." "Doce" means "twelve" in Spanish and ...

Everyone in the world seems to love the idea of wrapped hand-held foods — Jamaican beef patties, Indian samosas, or Cuban pastelitos. But the wrapped food with the best shot at making the top of the ...

Editor’s note: This story was originally published in 2019 and is updated annually. The empanada is the economical compact car of the fast-food universe — cheap, maneuverable, dependable, long-lasting ...

Don't miss the big stories. Like us on Facebook. When planning a trip to Latin America or contemplating a meal at a Latin American restaurant, one culinary image that immediately springs to mind — ...