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Shish kebabs present an opportunity for endless combinations of meat and vegetables grilled to perfection. Since they're so easy to throw together and so flexible in choice of ingredients, it's not ...

Master the art of Persian Shish Kabobs with this Kabab Chenjeh recipe, featuring tender, juicy grilled lamb marinated in authentic spices. Follow along to recreate the rich flavors of traditional ...

The first thing that sets The Shish Kabab House apart from the typical Mideastern restaurant is the ambiance. It consists of two small rooms, only eight tables, but the place has character. There’s a ...

Many Americans living in Saudi Arabia quickly grow fond of a marinated beef dish called shawarma, pronounced (SHOWER-MA). Street vendors serve the thinly sliced roast from trays in doorway stands, ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. One sandwich filling that’s a mainstay of New York City is the kebab, and ...

This jazzy shish kebab will satisfy vegans and meat-eaters alike. The colorful and impressive presentation is sure to add a festive touch to your BBQ meal. To make it super easy, you can use your ...

Perry, the voice behind New York Street Food, brings you his latest review on New York City food trucks. One rainy day last week, I didn't get down to the Financial District for lunch until around 3 p ...

FALL RIVER — There's a serious case of the Mondays going around, especially for fans of a popular local Middle Eastern restaurant. The city will soon be saying goodbye to a longtime go-to for Lebanese ...