For chocolate enthusiasts, the Italian chocolate spice cookies – sometimes called “Tuscans” – offer a complex flavor profile that evolves as you chew. The subtle blend of spices – perhaps cinnamon, ...
The Gnocchi Romano offers cloud-like potato dumplings bathed in a creamy Ricotta Romano cheese sauce – the kind of dish that makes you close your eyes involuntarily with the first bite.
An English translation of Ada Boni’s “The Talisman of Happiness,” an indispensable guide for Italian home cooks since the 1920s, is finally on its way.
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