Anthony Bourdain was one of the most popular television chefs and authors. However, the first restaurant job he ever held was ...
Monday through Thursday, chef instructors show students how a kitchen runs. Students rotate working the kitchen line, ...
A roach crawling on ice, bugs in liquor bottles, meat thawing in stagnant water, moldy produce, a fly on roast beef, old ...
Gulf Coast Journeys - Travel/Food on MSN

Houma, LA: Where swamp tours meet authentic Cajun culture

The best things do in Houma, Louisiana! These are our favorite attractions, museums, swamp tours, and fun things to enjo ...
The soft shell crabs – a seasonal delicacy that brings devotees flocking from across the state and beyond – showcase this ...
If you've ever cooked shrimp, you might have noticed a black vein in shrimp running along its back. This so-called "black ...
Take it from our culinary director and ‘The Bear.’ ...
Related: The Best Fried Oyster Sandwich In Delaware Is Hiding Inside This Down-Home Seafood Restaurant There’s something ...